Want wines like this one?

Take our quick quiz to get a selection of bottles matched to your preferences.

Take the Quiz

Vintner's Reserve

2013 Santa Barbara County Syrah

The Kendall-Jackson Vintner's Reserve Syrah from the 2013 vintage showcases the rich character typical of Santa Barbara County. This red wine boasts a full-bodied structure, complemented by vibrant acidity that offers a refreshing lift on the palate. The fruit intensity is prominent, revealing luscious flavors of dark berries, cherry, and hints of spice that evoke a sense of warmth and complexity. Tannins are notable yet refined, providing a firm backbone that supports the wine's generous fruit profile. Being nearly dry, this Syrah makes for a delightful pairing with roasted meats or hearty pasta dishes, embodying the essence of the region's winemaking prowess.

Tasting notes:


Blackberry

Blackberry

Plum

Plum

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Char-grilled Lamb Chops with Fig Sauce, Grilled Lamb, Roasted Lamb

Region:


Santa Barbara County

Just north of Los Angeles at the southern tip of the Central Coast, Santa Barbara County is one of California's winemaking gems. Although a long way from Napa and Sonoma, Santa Barbara's prime AVAs—the Santa Maria and Santa Ynez Valleys and the Santa Rita Hills—produce exemplary cool-climate Pinot Noir and Chardonnay. It is all thanks to the terroir. Despite its proximity to sunny southern California, Santa Barbara County is hilly, and its vineyards lie close to the Pacific Ocean. With little rainfall but an abundance of chilly ocean winds and fogs, the growing season is very long here. This allows grapes to ripen slowly over an extended period and develop wonderfully complex flavors.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz